1, first, prepare sausages, bread crumbs, glutinous rice flour, etc.
2. Then, add sugar to the glutinous rice flour.
3. Then, add water to the glutinous rice flour.
4. Then, soften the glutinous rice flour into dough.
5. Then, pour out the sausage.
6. Then, fry the sausage in the pan.
7. Then, fry the sausage until golden.
8. Then, cut the fried sausage and divide the glutinous rice balls into 60 grams.
9. Then, wrap the glutinous rice balls with sausages.
10, and then, wrap the sausage tightly with glutinous rice flour.
1 1, and then put it in the egg liquid.
12. Then, dip it in bread crumbs.
13. Then, fry it in the oil pan.
14, then fry it until golden.
15. Finally, you can see that the glutinous rice sausage is finished and the problem is solved.