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Do you know how to make fragrant but not greasy "braised pork" with a rice cooker?
Many people like to eat braised pork, and many kinds of braised pork practices have been introduced before. If you want to make it delicious, seasoning can't be separated from the softness of meat. Not easy to smell but not greasy, the meat is firm and memorable! You can cook delicious "braised pork" with a rice cooker, which will help many friends who have failed in trying to cook braised pork! Let's see:

The materials to be prepared are pork belly, onion, ginger, cooking wine, salt, soy sauce, soy sauce and sugar.

Pour the prepared soy sauce, soy sauce and fine sugar into a bowl and stir evenly for later use;

This rice cooker braised pork is not only bright in color, but also appetizing, and it tastes tender but not greasy. Lean meat is tight, the more you eat it with rice, the more you want to eat it! Look carefully if you want to lose weight!

The method is simple, even if you fail to cook pork belly, it doesn't matter. Try this method, not only fast, but also delicious!