Preparation materials: fat beef rolls, onions, greens, carrots, sugar, soy sauce, oyster sauce, cornstarch, spicy seasoning powder

Making steps:

1, fat beef rolls in advance from the refrigerator, melt.

2, round onion peeled and shredded.

3, carrots sliced, if you have time to cut into flowers.

4, boil a pot of boiling water, the greens a little.

5, the fat beef rolls also blanch.

6, with a spoonful of sugar, a spoonful of soy sauce, a spoonful of oyster sauce, a spoonful of cooking wine, a spoonful of spicy seasoning powder, two spoons of cornstarch, a small bowl of hot water into a sauce to spare.

7, hot oil, first under the onion, add the right amount of salt, half a spoonful of sugar, a spoonful of spicy powder stir fry.

8, then add the fat beef slices, stir fry.

9, drizzle with sauce, high heat juice.

10, served can be eaten.

11, finished picture.