2, agar jelly: to do agar activities, we must prepare all the materials, mainly rock sugar, honey, and the right amount of agar and grapes. There can be more kinds of fruits. If you want to taste better, you can choose some papaya and peaches appropriately. Soak agar in warm water for 5 minutes, then put it in a pot to melt, squeeze all the prepared fruits into juice and pour it in, then put the prepared honey and rock sugar together until they are all cooked, then heat it, put it in a jelly template, and then put it in a refrigerator for refrigeration.
3. Agar tofu: First, prepare appropriate amount of bayberry juice, appropriate amount of rock sugar and appropriate amount of agar. First soak the agar in water, put half a pot of water in it to boil, and then pour the agar into it to dissolve completely. After dissolving, pour the prepared red bayberry juice and rock sugar into it, stir evenly, cook slowly with low fire, and finally pour ginger into a glass container, cool and refrigerate.
4, agar bayberry juice: agar can be made into agar bayberry tofu to eat, this way of eating is absolutely unique, and the taste is particularly good, first of all, you must prepare the right amount of agar and bayberry juice and a small amount of rock sugar. Soak the prepared agar in water for two hours, then put it in a pot, add half a pot of water and cook until it melts. Then, add the prepared rock sugar and bayberry juice, and cook the rock sugar until it is dissolved in bayberry. Stir well with a spoon, let agar mix with it, pour it into a container after cooking, and eat it after cooling.
5, agar bean paste cake: you can also make agar into agar bean paste cake, which is also a more distinctive way to eat. This way of eating will definitely make you full of praise. First of all, you should prepare a proper amount of red bean paste, a catty of water and 15g agar, pour the water into the pot to boil, then pour the red bean paste into it and stir it evenly. Finally, pour the agar in and cook slowly. After all these ingredients are transformed, pour them into paper cups and put them in the refrigerator for cooling and refrigeration. After 30 minutes, it can be taken out to form a block, and the agar bean paste cake is ready.
6. Agar fudge: It is also strongly recommended to make agar into agar fudge. First, prepare materials, including pectin, agar and sugar. First, mix agar and fruit pulp together, stir them evenly, then put them in a pot and heat them with low fire to melt. After they are completely dissolved, add the prepared white sugar, continue to stir evenly, and then let them form a sugar gum solution. Then, inject the liquid into the sugar template and wait for it to form a soft candy.