With a good bit of pork, cut into pieces or slices according to their own preferences to choose, choose sweet potato flour, can not choose white vermicelli. The first thing you need to do is to make sure that you have a good soak in boiling water. The first thing you need to do is to prepare the ginger and cabbage.

Put a small amount of oil in the pot, put the meat into the frying, the meat inside the oil are fried out, put the ginger to fishy, put a small amount of sugar or soy sauce color, and then let go of the water to cook together, boiled when adjusted to the taste, put the fans, and finally add cabbage, slowly with a small fire to do the hot pot to eat, while eating side of the cabbage or other meatballs, it is very good taste.