Steamed whitefish and braised whitefish know up are delicious.

Main ingredient: white fish 1200g Accessories: oil, salt, monosodium glutamate, soy sauce,,, cooking wine, red pepper, green pepper, ginger each moderate.

1, the preparation of garlic, green onion, ginger

2, the white fish clean, water standby

3, the pot of oil is hot and ready to put the fish

4, the green onion, ginger, garlic into the pot, put the white fish into the pot

5, the white fish fried until both sides of the golden

6, soy sauce, vinegar, sugar, wine and water, high heat to boil after a small amount of water, the white fish to fry until golden

6, soy sauce, sugar, wine and water, high heat to boil after a small amount. water, boil over high heat and then simmer over low heat

7, turn off the heat when the fish is juiced, and season with chicken seasoning to taste