1, add enough water in the basin, add 1 spoon of salt, 1 spoon of baking soda, 1 spoon of white vinegar and mix well. Here is the key to the addition of salt in the water is to facilitate the oysters to spit sand and worms

, add baking soda and white vinegar is the use of bubbles and acid to soften the oyster shells on the dirt, easy to follow the brush clean;

2, fresh oysters will be placed in the water to stand for 10 minutes to spit sand. Because fresh oysters itself with more sand in the shell, this time to add salt and white vinegar can change the density of the water and the smell and thus interfere with the normal breathing of oysters, oysters will spit their own sand to facilitate the subsequent cleaning;

3, with a brush to evenly brush clean all the oysters. Has been added to soften the oyster shell is very easy to use a brush on the brush clean, at this time the oysters also spit out a lot of sediment, it is recommended to brush a put another basin so that repeated scrubbing effect is better;

4, direct steaming can be or continue to use a knife to pry open the shell, gouge off the black and yellow can be. At this point, if you don't mind oysters within the black and yellow viscera and other odors of the friends are already cleaned directly steamed to eat, and if you are particularly concerned about can then pry open the shell to pick off the fishy black and yellow and black line inside, even if thoroughly cleaned.