Oil fragrance usually refers to a kind of food made of wheat flour or rice flour as the main raw material, added with sugar, oil and other ingredients, and kneaded, pressed, cut and fried. It tastes crisp and is a common breakfast or snack.
There are many kinds of oil cakes, including mung bean oil cakes, sesame oil cakes and glutinous rice oil cakes. Its basic practice is to knead all kinds of ingredients into cakes and then fry them in oil. According to the different ingredients used, the taste and nutritional components of oil cakes will be different.