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Classification and difference of osmanthus fragrans varieties

I. Variety classification

1. Jingui: Jinguiduo is open in autumn, specifically around September every year. It is not easy to bloom. It usually takes four or five years or even longer to maintain and accumulate enough nutrients before flowering. Don't be too impatient when curing, and pay attention to management methods. 2. Yingui: This variety is mainly planted in southern China, and its color is milky yellow. When it blooms every year, it will give off a strong fragrance, which is deeply loved by people and is regarded as an excellent variety. 3. Sijigui: As can be seen from the name, it can bloom all year round. Usually it blooms once every two or three months, with beautiful tree shape and high ornamental value. 4. Dangui: This variety is more expensive. Its color is the deepest among all varieties, orange and yellow, and its floral fragrance is slightly lighter. The flowering period is also concentrated in autumn, specifically from September to the beginning of 10.

Second, the difference

The variety difference is mainly reflected in the leaves. The leaves of Sijigui are slightly round, and the tip of the tail can hardly be seen. However, Yingui, Jingui and Dangui have long and narrow leaves and obvious tail tips. Leaves can also be distinguished by color. Among them, osmanthus fragrans leaves are the deepest and dark green. Followed by Jingui, it is dark green. Silver is the lightest color, and it is turquoise.