Ingredients details

300 grams of flour

3 grams of angel yeast

Adequate amount of chopped green onion

Adequate amount of salt< /p>

Appropriate amount of oil

Steps

1

Four, angel yeast and dough, moderately soft and hard, half an hour in summer It’s ready.

2

Put the chopped green onion into salt.

3

Roll the dough into a cake shape.

4

Grease the dough with oil.

5

Sprinkle with five-spice powder and pickled green onions.

6

Roll up one side into a tube shape and cut into evenly sized sections.

7

Pinch both ends tightly, twist a few rolls and press flat.

8

Heat the electric baking pan and put the cake base in. It will be ready in 4 minutes