Flour as one of the staple food materials can be used in many ways, I will say a few particularly common!

Northern people are especially fond of pasta, such as steamed buns, rolls, buns, dumplings, wontons, noodles, all kinds of cakes and pastries, simply countless!

One, steamed buns

Steamed buns are really common on the dinner table, its main ingredients are water and flour, in addition to just put a little bit of yeast on it. And fragrant and soft steamed buns but everyone's favorite, whether it is sliced and fried or hold directly nibble, are so convenient and top hungry, but also suitable for carrying, but also can be made into a variety of shapes, mixed with a little bit of other powders is another kind of tasteless.

Two, dumplings

Dumplings are also very frequent, thin skin stuffed, especially the New Year's Eve dinner, every family essential, representing the reunion of the whole family, eat a lot of ways to eat, you can use a variety of vegetables and various types of meat, a chop, it is a variety of flavors of the dumplings.

Three, noodles

The big winter bowl of steaming noodles, the feeling is indescribable, a word: beautiful. Of course, the summer can also make cold noodles, put hemp juice, a variety of condiments, and is another way to eat, I eat hot pot also like to put noodles, strong and cool crooked!

Four, pastry

Only food and love can not live up to, sweet pastry is also a group of people's favorite, with a variety of baking ingredients, simply made another food paradise, a variety of colors, flavors, shapes, a variety of uses, such as birthday cake.

Five, cake

In fact, the cake is also very diverse, such as sugar-crusted pancakes, pies, but my favorite is still the scallion cake, with a crispy outside and inside the tender to describe it is not too much, with the scallion flavor is a masterpiece.

All in all, the use of flour is too much too much, a word or two simply can not say, it is the use of such a wide range of life for the convenience of adding color.