One is the milk content is different: pure milk milk content requirements of 100%, while the modulation of milk requirements of not less than 80%;

The second is the composition is different: pure milk can not be added to any other substances, 100% is cow's milk, while the modulation of milk in addition to more than 80% of the raw material of cow's milk, can be added to other raw materials, food additives, nutrient enhancers, and so on.

Modified milk is not less than 80% of raw cow (goat) milk or recovered milk as the main raw material, add other raw materials or food additives or nutritional enhancers, the use of appropriate pasteurization or sterilization and other processes made of liquid products.

Mixed milk powder is a dairy product developed in the 1950s. The early modification of milk powder is for the nutritional needs of infants, in the milk or milk products to add certain essential nutrients by drying and made a dairy product. The general concept was that of a prepared milk powder for feeding infants.

Formulated milk powder for infants has entered the period of special formulated milk powder for breastfeeding, with the basic goal of nutrients similar to the composition of breastmilk, and by adding or extracting certain ingredients from cow's milk, the composition is close to breastmilk not only in terms of quantity but also in terms of quality. Such products are more suitable for feeding infants. Therefore, all countries are vigorously developing special milk powder, and has become the main product in the milk powder industry of some countries.

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