Dried milk is made by fermenting the milk with the skin removed in a barrel, hanging it in a cloth bag, cutting it into pieces with ponytail or thin thread, and drying it on a wooden board for several days.

Cheese After extracting cream from fresh milk, put pure milk in a hot place to make it sour, then cook it. When the yogurt takes the shape of tofu, scoop it into gauze and squeeze it to remove water. Then, put the milk residue into the mold for extrusion.

2. Different nutritional components

Dried milk: 10 kg of milk is concentrated into 1 kg of calcium content of dried milk; Rich in vitamins A and B, enhancing immunity and improving eyesight; Rich in lactic acid bacteria, care for your intestinal health; Low cholesterol content is beneficial to cardiovascular health.

Cheese: Cheese is a dairy product made by concentrating and fermenting milk. It basically excludes a lot of water in milk and retains the essence with extremely high nutritional value, and is known as the' gold' in dairy products. Protein, calcium, phosphorus and other super-brand nutrients needed by human body are concentrated per kilogram of cheese products 10 kilogram of milk, and the unique fermentation process makes its nutrient absorption rate reach 96% ~ 98%.

Extended data:

Taboo crowd of cheese:

Eating too much cheese is not easy to digest, and it is not suitable for people with bad stomachs, but it is suitable for people with poor health, because cheese is rich in protein, calcium, fat and many other nutrients. It's better for the elderly not to eat it. Cheese is the refined essence of high-nutrient components in milk, so it contains high-fat components. Although there are low-fat ones on the market, it is concentrated in high concentration, which is not good for the digestive system of the elderly.

The efficacy of cheese:

It can enhance the human body's ability to resist diseases, promote metabolism, enhance vitality, protect eye health and protect skin fitness. Lactic acid bacteria and its metabolites in cheese have a certain health care effect on human body, which is conducive to maintaining the stability and balance of normal flora in human intestine and preventing and treating constipation and diarrhea.

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