Microwave ovens cannot bake chicken wings directly.

The working principle of a microwave oven is to use microwave radiation to cause vibration and friction in food molecules, causing the temperature to rise and thereby heating the food. Compared with traditional ovens, the weakness of microwave ovens is that temperature control is more difficult and clear heating time and temperature adjustments cannot be made. Therefore, microwave ovens are more suitable for heating food or simple cooking, but not suitable for complex baking processes.

Grilled chicken wings need to be grilled gradually from skin to bone until golden brown. This process requires gradually increasing temperatures and long roasting times. Microwave ovens cannot provide such a heating mode. Since the microwave oven cannot reach the temperature gradient in different areas, the food may be unevenly cooked, with some areas overcooked and some undercooked, and there may even be a risk of the microwave oven exploding. In addition, microwave ovens will accelerate the burning of fat when heating it, which can easily lead to excessive crispiness or scorching of food.

Common chicken wing recipes:

1. Grilled wings:

First marinate the chicken wings and then bake them in the oven. Crispy skin and tender meat.

2. Fried wings:

The chicken wings are coated in a layer of batter, then deep-fried until crispy, and paired with an appropriate amount of chili powder, sesame seeds, salt and other seasonings, it can be made delicious fried chicken wings.

3. Boil the wings:

Boil the chicken wings in water to remove the remaining blood and fat, then add ginger slices, green onions and other ingredients, cook together and remove. Served with garlic chili sauce, pepper and other seasonings, it has a light and refreshing taste.

4. Braised wings:

Put the chicken wings and various seasonings into the pot, simmer slowly over low heat until the chicken wings become soft and rotten, the soup is thick, and the color is fragrant. All good, you can make delicious braised chicken wings.

5. Honey wings:

After marinating the chicken wings, put them in the oven for baking. During the baking process, apply an appropriate amount of honey sauce, which will give you a sweet taste. Tender and delicious.