Stir-fried cabbage with tomatoes (easy to cook and serve)

Materials?

Cabbage 1 piece

2 tomatoes

A slice of onion

3 garlic

Some dried peppers

Taste the salt.

Sugar a little

A spoonful of soy sauce

How to stir-fry cabbage with tomatoes (simple and easy to cook and eat)?

Prepare onion, garlic and dried Chili.

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Wash cabbage and cut into strips.

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Cut the tomatoes into small pieces.

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Heat the oil in the pan, add onion, garlic and dried Chili and stir-fry until fragrant.

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Add cabbage and stir-fry until it is raw.

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Set aside the cabbage and stir-fry the tomatoes to get the juice.

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Add a spoonful of soy sauce and a little sugar, stir fry, turn down the lid and stew for two minutes.

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Add salt to taste. You can drop a few drops of old vinegar on the side of the pot before taking it out to stimulate the aroma.

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Out of the pot ~ ~ vegetable soup mixed with rice is a must!

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Tips

When you have time, you can cross the top of the tomato and blanch it with boiling water. It is easier to juice. I'm too lazy to operate, and it doesn't affect much. .