Tofu, two dishes.

It's 9 nautical miles

Appropriate amount of meat slices

Proper amount of oil

Proper amount of salt

Proper amount of soy sauce

Appropriate amount of oyster sauce

Proper amount of old pump

The practice of braised tofu bow

1. Wash tofu and cut into pieces.

2. Marinate the meat slices with raw flour for a while.

3. Put oil in the hot pot, put some salt, and then fry the meat slices until they change color.

4. Add seaweed knots and tofu blocks, then add appropriate amount of water, oyster sauce and soy sauce, cover and cook for two minutes, then open the cover and turn it over to make the taste even, and you can plate it.

5. Finished product drawing.