2, wolfberry leaves picked in advance, take the leaves, wash; pig heart washed.

3, add the right amount of water in the pot and boil over high heat.

4, pig heart cut into thin slices spare.

5, the pot of water boiled into the heart of the pig, the top will float white stuff, use a spoon to scoop off.

6, add wolfberry leaves, boil, add the right amount of salt, chicken essence and cooking oil.

7, a pot of light pig heart wolfberry soup is ready.