Carrots, kelp and red dates can be put together in ribs to make soup. The method is as follows:

First of all, ingredients

500g of sparerib, 300g of kelp, carrot 1, corn 1, onion 1, ginger 1, jujube 10, vinegar 1 teaspoon, and salt 5g.

Second, practice.

1. Prepare the required ingredients.

2. Blanch the ribs to remove the fishy smell.

3. Wash carrots and cut them into small hob blocks.

4. Put carrots and ribs into the rice cooker.

5. Add a proper amount of water at a time, then add ginger segments, ginger slices and a spoonful of vinegar, and cook in a rice cooker for one hour.

6. Cut the corn into sections, wash the kelp slices and wash the red dates for later use.

7. Put the corn, kelp slices and red dates together and stew for another 30 minutes.

8. Finally, season with salt.