Fresh green pepper oil production method is as follows:

Materials: green pepper, dry millet chili 10, green onion or scallion appropriate amount, ginger 1 piece, anise 1, empty glass bottle 1, the right amount of oil.

1, ready for the main ingredients, try to be vacuum-packed open bag ready to eat the kind, eliminating the need to wash and dry the trouble.

2, put all the ingredients into the butter pot, with a butter pot because there is a leaky edge along the mouth, easy to bottle.

3, the right amount of oil into the pot to heat, burn until smoking, turn off the fire.

4. Let it cool for another fifteen seconds and pour it into the prepared butter pan. There will be a lot of bubbles, just pour the oil slowly though.

5, prepare an empty bottle, be sure to dry the water, when the butter pot of pepper oil cool, it can be poured into a glass bottle to save.