Last year's tourist city was Yunnan. Xiaoyao always wanted to go to this place, so he made an appointment with his best friend to travel to Yunnan. Everyone knows the place of Yunnan, and the scenery of this place is very pleasant. Moreover, before going, Xiao Yao heard from a friend that he must eat these special foods when going to Yunnan.
The first kind is pineapple rice, which is also available in other places, but I didn't know what I usually eat until I ate it once. The pineapple rice over there is delicious, and there is a lot of pineapple pulp. And the rotten vegetable pancakes in the picture. Stinky vegetables are wild vegetables over there. The first bite may smell bad, but you will love it after another bite.
Figure 3 This kind of steamed meat is made of pork, raw meat and eel. There are also some side dishes, such as green vegetables and Flammulina velutipes. Baked with banana leaves is delicious, and it is a local special snack. The last course is taro grass grilled fish, mostly tilapia, which is an authentic Dai dish.
All kinds of wild mushrooms are delicious, such as boletus, Tricholoma matsutake and so on. The last thing I have to say is the insects in Yunnan. We all know that Yunnan likes eating raw insects, and barbecues like grasshoppers, ants, bamboo worms, silkworm babies, spiders, etc. are all delicious in their eyes.
These delicacies are also the delicacies they entertain guests. These are the most distinctive cuisines in Yunnan. Xiaoyao strongly recommends that friends who want to travel to Yunnan must eat these special foods. Which one have you eaten?