Current location - Recipe Complete Network - Dietary recipes - How to make egg stewed vermicelli
How to make egg stewed vermicelli
Practice:

1, prepare a bowl of cold water, soak the vermicelli in it, pay attention to the hot water soaked vermicelli is easy to stick together, so be sure to use cold water;

2, chopped scallions, the egg open and stirred evenly and standby;

3, put the oil in the pan, burn to 8 mature add some scallions popping aroma, quickly poured into the egg;

4, Eggs fried into an egg pancake quickly with a spatula to cut it, pour into the soaked noodles, cover the pot with water to simmer for a while;

5, such as noodles into transparent is cooked, this time add salt, soy sauce seasoning color can be.