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The specific method of northern cuisine .. three fresh potatoes.
Sautéed Potato, Green Pepper and Eggplant

Dice eggplant, slice potatoes and green peppers, and the potato chips are slightly thicker. Pour some oil into the pot to fry eggplant and potatoes. When the fire in the hotel is not hot, the eggplant and potatoes will be put into the pot. The home can't compare with the hotel, so put them when the oil is slightly hot. When it is about 40% or 50% hot, put the potatoes first and then the eggplant. When the potatoes bulge in the middle, put the green peppers in, and then take them out immediately. Find a small pot of oil to pour away, and control the eggplant, potatoes and green peppers to clean the oil.

Leave a little less oil in the pot, add onion, ginger and garlic until fragrant, or add some meat to stir fry, then add a little soy sauce and allspice powder, add a big spoon of broth or boiled water, add salt, monosodium glutamate and a little sugar, and add some chicken essence if any. After the soup is boiled, put the fried eggplant, potatoes and green peppers in, thicken them evenly, and finally pour a little less hot oil to eat.

As the name implies, three things grow in the ground, so they are called Di Sanxian. They are not limited to the above three things. Everyone plays by themselves and imagines to make their own new home.