First, wash the small yellow croaker, put it in a pot and fry the juice golden, then pour out the oil, then put the ingredients, then pour in hot water and drain the soup with low fire.

Ingredients: 500g yellow croaker.

Accessories: oil, salt, egg 1 piece, onion, ginger, garlic, pepper, dried pepper, cooking wine, vinegar, soy sauce and sugar.

Practice of home-cooked stewing small yellow croaker;

1, wash small yellow croaker.

2. Beat an egg and break it up.

3, preparation, onion, ginger, garlic, dried pepper, dried pepper.

4. Hot oil pan.

5. After wrapping the fish in egg liquid, fry it in medium heat and oil pan.

6. Fry until golden on both sides, and remove for later use.

7. Pour out the oil of fried fish in the pot, put the fish in, and add onion, ginger, garlic, dried pepper and dried pepper.

8. Add cooking wine.

9. Add vinegar.

10, add sugar.

1 1, add soy sauce.

12, add salt.

13, add hot water. Reduce heat and drain the soup.

14, finished product.

matters need attention

Fish should be fully wrapped in egg liquid, otherwise it is easy to have water and oil when frying.