Analysis of turkey breeding prospect
1, the turkey is tender and delicious, and it tastes good. The protein content of turkey is 20% higher than that of other birds, while the fat content is 265,438+0% lower and the cholesterol content is low. Turkey is mainly herbivorous, with tender meat, no odor, no drug residue, pure and delicious taste, suitable for all ages, not only for high-end dining tables, but also for ordinary families. It is a nutritious and delicious product.
2. Turkey is easy to manage. Turkey feeds on plant stems, seeds and insects. All crop orange stalks can be used as turkey feed after being crushed into powder and mixed evenly, which is suitable for house feeding and grazing. The input-output ratio of turkeys is high, and the scientific feeding effect can be achieved only by spending 20 yuan water, electricity and feed every year. The income can reach 80 ~ 100 yuan, and the input-output ratio is 1: 4 ~ 1: 5.
Benefits of turkey breeding: Turkey has the characteristics of large body, fast growth, high meat yield, strong reproduction, convenient management and high efficiency. Under normal circumstances, 140 days, the heavy turkey cock can reach 16 ~ 20kg, and the hen can reach 9 ~ 15kg. Medium-sized turkey cocks can reach 13 ~ 15 kg, and hens can reach 8 ~ 10 kg; Light turkey cock can reach 10 ~ 12 kg, and hen can reach 5 ~ 8 kg. Turkey is very fertile. Each turkey can produce 180 eggs per year by artificial incubation, and 80 ~ 100 eggs per year by natural incubation. The fertilization rate and hatching rate are above 90%. Generally, turkeys start laying eggs at the age of 6-7 months. They start to nest every time they lay 15-25 eggs, and the incubation period is 26-28 days. After the chicks hatched, they began to lay eggs about 65,438+00 days, and when they laid 65,438+05-25 eggs, they hatched again, and the production continued. Turkey is easy to manage. Turkey feeds on plant stems, seeds and insects. The orange stalks of all crops can be used as turkey feed, and can also be used for family feeding and grazing. The input-output ratio of turkeys is high, and the scientific feeding effect can be achieved only by spending 20 yuan water, electricity and feed every year. The income can reach 80 ~ 100 yuan, and the input-output ratio is 1: 4 ~ 1: 5.
4 Turkish development prospects in China
Compared with broilers, turkeys have high nutritional value and are regarded as "super nutritious food" with high protein and low fat by nutritionists. After being mixed with other meats, the turkey can also ensure a stable taste. Moreover, China has entered an aging age, and the changes in food structure continue. It will be fashionable to choose turkey products with high protein, low fat and low cholesterol. In the past, many people in China didn't like to eat turkey, because they didn't know its nutritional value, let alone its processing and cooking. With the improvement of people's living standard and turkey processing level in China, the status of turkey in China consumer market has been improved. Now Turkey has become a popular new type of high-quality poultry meat, which occupies an important position in the world poultry meat consumption. With the development of China's export-oriented economy and the optimization of people's food structure, it is believed that the turkey industry in China will flourish as abroad, showing the unique style of Turkish food to the people of China, and choosing Turkey will become the trend of market development.
Turkey market analysis: Turkey is very popular abroad and has been farmed on a large scale for a long time. Although it has not been introduced for a long time in China, it has been included in the "National Spark" development and enrichment project because of its fast growth, large size, tender and delicious meat, rich nutrition and grass-feeding, and its development prospect is very considerable.
Cost and benefit of turkey breeding
Turkey has the characteristics of fast growth, high meat yield, strong reproduction, easy management and high efficiency. In general, the weight of turkey cock can reach 16-20kg, that of hen can reach 9- 15kg, that of middle turkey cock can reach 13- 15kg, and that of hen can reach 8-10 in 40 days. You can raise two seasons a year.
1. cost: current market price of turkey seedlings 10 yuan/chicken, quarterly feed cost 25 yuan/chicken, epidemic prevention and other miscellaneous expenses 0.5 yuan/chicken, with a total cost of 35.5 yuan/chicken.
2. Yield: commercial chickens are calculated at 10 kg/chicken, the market reserve price is 10 yuan/kg, and the survival rate is calculated at 90%, so the total output is 90 yuan/chicken.
3. Revenue: Each turkey can get a net profit of 54.5 yuan, and each person in rural areas can get a net profit of more than 100 yuan per bird per quarter, without affecting other work.
Benefit analysis of turkey breeding
The cost and price of raising a turkey seedling to a finished turkey are calculated in detail. It takes six months for a small turkey to raise a commercial turkey. The feed cost is about 60 yuan, and the weight can reach about 5 kg when it is released. The price of turkey seedlings, a turkey needs an average of 2 Liang of feed every day, which is similar to the daily feed cost of raising a chicken. At present, the market price of turkey is about per kilogram 120 yuan, and its economic benefit is nearly 10 times that of chicken.
Turkey farming risks:
① You must go to a professional turkey farm to buy eggs or chicks, because they are perfect in variety purity, epidemic prevention means, feeding technology and after-sales service.
(2) Early breeders should first raise light turkeys, such as French Bethune turkeys, which can mate naturally, regardless of the four seasons of laying eggs.
(3) Turkey has only been used for three years, so it is best to buy chicks and young chickens when it is introduced, instead of old chickens that will be eliminated.