Foods high in carbohydrates include wheat, rice, corn, barley, oats, sorghum, sugarcane, watermelon, melon, bananas, carrots, grapes, sweet potatoes and so on. When a person consumes an excessive amount of carbohydrates, the carbohydrates are converted into fat stored in the body, making the person obese.

Carbohydrates are the most abundant organic compounds in nature with a broad spectrum of chemical structures and biological functions.

Carbohydrates are the fuel of the human body and the brain uses them primarily as a source of energy.

Most carbohydrates come from plants, grains, and vegetables, and dairy products are the only foods that contain significant amounts of carbohydrates and are of animal origin.

Most carbohydrates come from plants, grains, and vegetables.