Question 1: What is Egg Gum Fish Gum Egg gum is the fish gum of a small fish that cruises the waters of several countries around Southeast Asia. Fish glue is made from the swim bladder of fish, containing a large amount of collagen and mucopolysaccharides, as well as trace vitamins and minerals. Often eat fish glue people do things have the strength to speak with the bottom, good skin, good spirit, sleep, digestion, winter lips do not crack hands and feet are not chapped, post-partum recovery after surgery, milk, fish glue is neutral, not cold, not dry, is the best supplements for the month, the body after surgery to recover, usually insist on eating often can improve the overall quality of the body. Some fish glue also have more prominent effects, such as replenishing qi and blood is very obvious, or on the respiratory tract disease has a significant recovery effect, or can improve gastrointestinal digestion and absorption ability, or in the skin elasticity and toughness of the better effect, but the main role of fish glue is still to prevent disease by enhancing the body's physical ability. You can search in WeChat, the public number there to find a called the public food supplement, this person's fish glue is in the foreign origin of self-harvested original goods, cost-effective very high, with them to take fish glue you can save a lot of money, they will also teach you how to eat, eat what effect, how to store. Usually the body is relatively weak or just had surgery can choose to nourish the type of fish glue, the body has certain problems can choose to correspond to the conditioning type of fish glue.

Question 2: The difference between egg gelatin and fish glue Egg gelatin is a kind of fish glue, belonging to the cheaper varieties, usually only three or four hundred a catty. Gum water is very deep, before buying gum should do enough homework, or find a person who understands the gum to help you buy, otherwise it is easy to be pitched, YFL1789's circle of friends often have to share how to buy and sell gum, you can go to look at it

Problem three: what to buy when traveling to Thailand What is good to travel to Thailand to buy the items must be bought 1.Boots

Thai British brands, Thai cosmetics Chain store, there are self-owned brand boots (favored by Princess Di, Bei), but also sells other brand products. boots cheap, year-round promotions, Thailand procurement of skincare products Holy Land.

Cucumber series: emphasize hydration, cheap.

2. Beauty Buffet

Thailand's local girl skincare brand, to affordable, good, lovely packaging renowned around the world. beauty Buffet milk series of skincare products is the most popular single product. beauty Buffet is the countries of tourists to travel to Thailand to buy the necessary skincare brand.

2.1 Milk Cleansing Milk

In Thailand, this cleansing milk from the children to Yunfu, manpower must have, it is rich in pure milk extract and Q10 mild formula. Deep cleansing skin, moisturizing and whitening, aloe vera extract can penetrate the skin, replenish moisture, vitamin E with antioxidant function, reduce the premature appearance of wrinkles. Girls with sensitive skin can also use it safely. It's a 100% returnable cleanser that's super easy to use.

The ingredients contain pure milk and coenzyme Q10, whitening and antioxidant. The product is a very popular one in Thailand, and has a very good reputation.

Price: 45RMB/100ML

2.2 Whitening and Moisturizing Milk Body Milk

Main effects: whitening, anti-aging, rejuvenation, moisturizing. Strong fragrance, long-lasting fragrance, add double the milk whitening ingredients, so that your skin as if drinking milk like meticulous smooth, inhibit the transfer of melanin from black cells to protein cells, reduce excessive pigmentation, unlike the previous whitening only focus on inhibiting the production of melanin, and Vitamin B3 can be used in the production of melanin, to give you *** good skin.

Large capacity, cost-effective, squeeze out a light milk fragrance, the moment you apply a little greasy, but absorbed quickly, after which the skin will become smooth Q elastic.

Price: 80RMB/400ML

2.3 Whitening Milk Shower Gel

It is made of natural plant-based cleansing ingredients and milk extracts, which can wash away dirt and whiten the skin thoroughly. It also contains a variety of nutrients, double repair effect, gentle moisturizing all over the body. The natural plant-based cleansing ingredients give your skin a silky sheen! 100% alkaline-free, ideal for human skin. Contains LIPIDS (skin's natural moisturizing ingredient) and a unique 1/4 cream ingredient with a pH value of 7, giving the skin double care. It provides a delicate and transparent texture; effectively prevents water loss while increasing the skin's nutrient requirements, leaving the skin soft and supple.

Price: 50RMB/450ML

3. snail white

snailwhite is the brand of Thailand NAMU company, borrowed from the Korean technology, once launched in Thailand, it caused a sensation. The main ingredient is snail mucus, which has a very good moisturizing, whitening and repairing skin effect, and can promote rapid regeneration of the skin in a state full of moisture, repairing scars, whitening and lightening spots, repairing acne marks and shrinking pores, removing acne and so on.

3.1 Snail Mist

Can accelerate keratin metabolism, promote cell regeneration, make the skin smooth and delicate, reduce the melanin trip, remove spots, lighten red blood, make the skin more moisturizing and whitening, anti-wrinkles, firming, thinning the face, reduce pores, make the skin hydrated, glossy, all-weather moisturizing, the skin is more easy to put on the make-up after the use of the make-up, do not take off the make-up, whitening, hydrating, anti-wrinkles, lightening the spots, detailed Pores, lighten fine lines, reduce 52% wrinkles.

Can improve fine lines, pores, uneven skin color, dehydration, for all skin types. Can be used as a toner, spray design, lazy people must have.

Price: 200RMB/100ML

3.2 Snail Cream

It is a bit of an exaggeration to say that it is a universal cream, but whitening, moisturizing, acne, acne, acne, wrinkles are very outstanding and obvious effect. Especially acne acne and whitening (including acne marks) effect is very obvious, people who have been there are not moved. With moisturizing, anti-redness and anti-inflammatory analgesic, continuous use of the skin surface becomes smooth and bright. The mucus contains chondroitin (Chondrotin) can prevent skin aging, enhance skin elasticity, improve skin cell metabolism, promote the absorption of nutrients, prevent and improve the scar and gently inhibit the formation of acne.

The texture is light, summer can also be used, unlike the Korean snail cream will be as greasy, is the acne, improve skin quality of the magic weapon, even Hunan station "world of fun program" Thailand line in a period of time has also been recommended.

Price: 190RMB/50ML

3.3 Snail stick-on mask

Comparison of the full effect of the noblewoman level function mask, acne, pores, acne marks, ...... >>

Question 4: See how the Thai people use eggs to test latex mattresses Egg test latex welcome to see

Question 5: Thai latex pad eggs put on it will not break well In fact, the latex is a Malaysian specialty

Question 6: Egg gluing viscous is what is meant by the egg bouillon practice is referred to in the Difficulty: cut dun (primary) Time: 10 ~ 30 minutes

Main Ingredients

three eggs meat moderate

Accessories

two scallions a little salt

a little soy sauce a little pepper a little pepper

Eggs Meat Soup Practice Steps

1. Prepare the ingredients.

2. Chop the meat and add salt and mix well with your hands.

3. Add eggs to the bowl of meat and beat well. Ready to steam in the pot for half an hour.

4. Add green onions.

5. Steam on the fire for thirty minutes. Can be eaten

Question 7: Luyuan Thai latex pillow, see how the abuse of eggs Hello, now Thailand's natural latex pillow, many are domestic Zhejiang Wenzhou Jiangsu Nantong that side of some of the use of synthetic latex made, and then exported to foreign sales, so whether you are traveling to buy or buy online need to be careful, you are interested in searching for Vietnam Whisk Dream.

Question 8: Thai collagen is what animal protein fish skin ah

Now the lady ate most of the collagen is fish skin, because of the beauty of the good

I heard that the best collagen is now deep-sea fish skin, such as I ate Falan Xiu, it is the fish skin collagen, because of the molecular weight of the relatively small, only 500D, so the absorption of the good

The best collagen is deep-sea fish skin.

Question 9: The use of Thai colly collagen Serving method: the first seven days in the morning and evening to take a bag, seven days after the night before going to bed with a bag.

Brewing method: pure water. Cold water or do not exceed 60 degrees.

Question 10: What are the food in Thailand, you can bring back? Don't mess with the top ten famous dishes in Thailand

1. Green papaya salad

This is the most typical Thai salad. It is made by grating unripe papaya and mixing it with traditional Thai wooden tools, then mixing in tomato slices, crushed shrimp, garlic, ginger, fish sauce, lemon juice, and randomly chopped chili peppers. A special feature is the use of small marinated fish or shrimp as an ingredient. Some restaurants don't use pickled fish or shrimp, but shrimp and fish sauce are essential. Papaya salad, sour and spicy, crisp and cool, unique flavor.

2. Curry fried crab

This is the most characteristic Thai dish, but also a model of Thai fried dishes. Legend has it that in the past, Thais used only celery, scallions and onions to stir-fry crabs, a bit like the Chinese style of stir-frying crabs with ginger and scallions. Then it was a chef who made a crooked and unintentional innovation. It is said that a Thai chef secretly drinking wine at work to get drunk, but the waiter was at this time handed the order of diners, drunken chef mistakenly curry powder as pepper into the crab, but the guests ate the taste is very good. A few days later, the customers came back, asked to enjoy this dish, the chef had to make the mistake, but also added coconut milk and eggs to increase the texture and flavor. This dish later became known as the famous Thai fried crab.

3. Charcoal grilled prawns

A specialty of the northeast. Northeast Thailand has a lot of seafood, especially big head shrimp is the most, it is also the main character of Tom Yum Goong soup. It is also the protagonist of Tom Yum Goong soup. It has a large head with a lot of cream, crispy meat, light shrimp flavor, and large shrimp pincers. Cooked over charcoal, taste sweet, especially shrimp paste after grilling, the entrance sweet and fluffy, for the wine boutique.

4. Green Curry Chicken

Central Thailand famous dishes. Legend has it that this dish has existed in free Thailand. Green curry, also known as green curry, is a unique Thai curry varieties. In ancient times, Thai people in the festivals are eating or cooking this curry, each time to cook a large amount, accompanied by Thai-style rice noodles to use. According to Thai custom, Thailand also has the same festival as China's Dragon Boat Festival, but also boat races, but not dragon boats, but chicken-shaped wooden boats, the race will be cooked after the chicken curry to eat and celebrate.

This dish is made with fresh chicken and comes with a large Thai eggplant with special coconut milk, lemon leaves, red chili flakes, basil, green curry paste, lemon leaves, red chili, fish sauce and other seasonings.

5. Curry Charcoal Grilled Pork Neck

There are not many pork dishes in Thai cuisine, so this is a rare specialty. A fat pig weighing tens of kilograms only has about 0.5 kilograms of pork neck meat, so it is very precious. Charcoal-grilled pork neck is made from fresh pork neck and marinated for at least a day in a variety of Thai spices, making it very crispy and flavorful, with each bite full of gravy. Pork neck is usually very tender, so the charcoal grilling time is very important, and the flavor is best when it is cooked to 7 minutes. The method of charcoal grilling is also very delicate, the best should be neck meat is more fragrant, and the meat is tender and juicy, to maintain the original flavor. This dish should be accompanied by red curry cooked with cane sugar and coconut milk, slightly spicy with a little sweetness. It is an authentic Thai flavor.

6. Thai barbecued chicken

This is the famous northeastern Thailand grilled dishes. Use oil, sugar, curry powder, garlic, coriander, pepper and wine to make a special marinade, mix well and put the chicken marinated in the refrigerator for 30 minutes. Roasted chicken is roasted in oil and then smoked, both roasted and smoked two flavors, the meat is soft and crispy skin, a shake will be crushed.

7. yellow curry birdfish

Southern Thailand's famous dishes. The local people are addicted to spicy. Yellow curry is a local specialty food (not produced in other areas of Thailand), the use of local spices - ginger production, yellow color, different from other Thai curry. This dish also added a called "Ma Kam Kak" (Ma Kam Kak) of the special spices (dark coffee-colored long pod-type fruit, imported from Malaysia, acidity is very strong, slightly sweet, can not be eaten raw, must be dried and used), so that the curry tastes spicy, sour and sweet, unique flavor.

8. Coconut chicken soup

Bangkok famous soup, has a history of hundreds of years. Because coconut milk with a sweet taste, more greasy stagnation, so the general Thai cuisine, coconut milk is mostly used as curry dishes for flavoring or color, rarely used for cooking soup. However, this dish uses coconut milk instead of water to make soup, which is unique.

In the soup, put ginger, lemongrass, coriander, chili peppers, fish sauce, lime juice, sugar. When the soup comes to a boil, add the chicken pieces and torn lemon leaves, bring to a boil, pour in the coconut milk, add the seasonings and morning glory, and bring to a gentle boil.

9. Tom Yum Goong

Thailand's famous soup, known as the "national dish", is listed as the world famous soup.

There are two ways to say the name of the soup. Said one is, in Thai, "winter" means sour, "shade" means spicy, "Gong" is both shrimp, together is sour and spicy shrimp soup. The second is that the winter shade is a place name in Thailand.

Legend has it that this is a traditional Thai dish, has a history of hundreds of years. Tom Yum Goong soup in ...... >>