Two long eggplants.

Pork100g

Appropriate amount of coriander

A pepper

Garlic half head

Proper amount of salt

Four tablespoons sweet noodle sauce

Proper amount of edible oil

A small amount of water

A small amount of sugar

Cooking wine is small

How to make four-color eggplant?

The flower knife for cutting hemp fiber in long eggplant can't cut hemp fiber, but can only be rolled into small pieces.

Heat the oil in the pan, fry the eggplant until golden and cooked, remove and drain.

Stir-fry the eggplant, pour out the remaining oil, add a little water to the sweet noodle sauce, stir-fry, add the fried eggplant, salt and sugar, and stir well.

Load the board and flatten it in the board.

Chop pork, add cooking wine, sweet noodle sauce, salt and sugar, and stir-fry until cooked.

Garlic, pepper and coriander are minced respectively.

Put the fried minced meat, minced garlic, minced pepper and minced coriander into the pan according to the preferred code, and take out the pan ~