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Home-cooked method of stewing chicken wings with potatoes and beans
material

Ingredients

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Potatoes150g

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200 grams of beans

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Chicken wings 200 grams

ingredients

carrot

100g

garlic

30 grams

salt

a little

blend oil

10ml

Light soy sauce

10ml

Stewed chicken wings with potatoes and beans

1.

Chicken wings are cooked, potatoes are cut into pieces, beans are broken into small pieces, carrots are cut into small pieces, garlic is flattened and cut into two knives;

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2.

Put a proper amount of blended oil into the wok, add garlic and stir-fry garlic after the oil is hot;

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3.

Put the beans into the pot and stir fry a few times;

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4.

Put the potato pieces into the pot and stir fry a few times;

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5.

Put carrots into the pot;

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6.

According to your own taste, add a proper amount of light soy sauce;

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7.

Put the chicken wings into the pot;

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8.

Adding a small amount of salt;

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9.

Put in the right amount of water, a little more, because it will take a while to stew;

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10.

Stew beans and potatoes until the soup is thick;

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