Lueyang is a prefecture-level city in Shaanxi with a long history. Lueyang has very beautiful scenery. Let’s see what special dishes Lueyang has today!

Lueyang Specialty 1: Walnut Cake

Walnut cake is a traditional snack in Lueyang, Hanzhong, Shaanxi. It is made with high-quality walnuts, butter, and eggs using traditional methods, and is finally baked in the oven. The walnuts are crispy, golden and delicious.

Lueyang Specialty 2: Bianshi

Bianshi is a traditional snack in Lueyang, Shaanxi Province. It has a long history and was very famous during the Song Dynasty. The production process of Bianshi is very delicate, and the varieties are also very diverse. The prepared flat food is tender and red, as thin as paper, white in color, tough and strong, will not rot after being cooked for a long time, soft and smooth, delicate and refreshing.

Lueyang Specialty Three: Hanzhong Xianhao

Hanzhong is adjacent to the Qinling Mountains and Bashan Mountains in the north. It has a long history of tea production and a superior ecological environment. The natural geographical advantages of "high latitude, high altitude, high probability of fogging, and high zinc and selenium content in the soil" have made Hanzhong tea market increasingly famous. The natural geographical advantages and growing environment far away from pollution make Hanzhong tea have five characteristics: high aroma, strong taste, resistance to soaking, beautiful appearance and health care.

Lueyang Specialty Four: Lueyang Gastrodia

Lueyang has a mild climate, abundant rainfall, rain and heat in the same season, and sufficient sunshine, creating good conditions for the growth of biological resources. Gastrodia elata, also known as red arrow, wind grass, honey wood, podophyllum pomelo, etc. It is a precious traditional Chinese medicine that belongs to the Orchidaceae family for many years and is listed as top grade in "Shen Nong's Materia Medica".