1. Prepare a watermelon and cut it in half vertically from the center.2. Turn the watermelon face down and cut it horizontally a few times. The thickness of the watermelon must be cut evenly.3. Make a few more vertical cuts.4. Cut the watermelon in a square shape, then plate it and eat it. Eat a piece to take a piece especially convenient. This watermelon is relatively simple to cut. Basically, you can cut it successfully at one time.

Method 2:

1. Cut the watermelon horizontally from the center.2. Cut it into slices about 5cm thick, and then put it on a plate and use a fruit knife to cut a few vertical cuts on the kernel of the melon.3. Then cut a few cuts in the direction of the mold.4. Just eat it with a toothpick or a small fork. This way of eating is suitable for children and not wasteful. Or it's nice to catch a TV show while eating alone at night.

Method 3:

1. Cut the watermelon into two petals vertically, and then make a cut in the center to cut the skin on both sides of the watermelon.2. 3. As shown in the picture, and then remove the skin on both sides, and slice it with a knife.4. The watermelon cut out in this way is very easy to hold and eat, and is suitable for entertaining friends.

Method 4:

1. As shown in the picture, cut the watermelon first.2. Use a fruit knife to cut the rind and the flesh of the melon to separate.3. Then put it on top of the flesh of the melon.4. Misalign the cut melon, so it is easy to hold it when you eat it. The cut watermelon is very nice and won't be wasted when you eat it.

Method 5:

1. Prepare a watermelon and cut it vertically.2. Then cut off a little bit of the rind on both sides of the half.3. Then cut the watermelon from the center and cut it into small pieces. This method of cutting watermelon is commonly used in restaurants, very simple and practical, and easy to eat.