Ingredients: spaghetti, onion, minced meat, tomato sauce, garlic

Practice

1. Boil spaghetti for 12 minutes or so to soften, and then pull it out and run it through the cold water again

2. Put a little bit of oil in the pot, or you can use the butter instead, and then add the chopped onion and minced garlic, and then sauté the minced meat, and sauté it until it becomes white

3. Add a small bowl of water into the pot, then add salt, pepper, and soy sauce to taste, and then put the tomato sauce and stir-fry for 1 minute

4. Add salt, pepper and soy sauce to taste, then add the tomato sauce and sauté for 1 minute

4. Add the pasta and toss with chopsticks to combine.