Current location - Recipe Complete Network - Dietary recipes - The simplest way to make cakes is to steam one in a pot, and you can learn it without foundation. It is sweet and soft.
The simplest way to make cakes is to steam one in a pot, and you can learn it without foundation. It is sweet and soft.
The making of the hair cake is simple and easy to learn, and there is no need to knead the dough and shape it round. All the ingredients need to be evenly mixed and steamed in the pot. After mastering the making process, there is a lot of room for free play. One fermentation and two fermentations are ok. Water, milk and eggs can be replaced with each other, and various colored fruits and vegetables can be added to make it: pumpkin hair cake, corn hair cake, brown sugar hair cake, purple potato hair cake and black rice hair cake. The easiest way to make cakes is to steam one in a pot, and you can learn it without foundation. It is sweet and soft. Come and try it!

material

380 grams of flour

220g of water

2 eggs

80 grams of sugar

6 grams of yeast

Method of basic cake making without baking powder

Dissolve yeast in warm water, add eggs and sugar and stir well. (Xiaomei: water, eggs, sugar and yeast are put into the main pot for 2 minutes /37 degrees/speed 1 to activate yeast. )

Add flour. (Xiaomei: Add flour for 20 seconds/speed from 2 to 3.5 and mix well. )

Mix all the ingredients with a scraper. (Xiaomei: Scrape the dry powder off the pot wall, and knead the dough with the wheat ear key for 2 minutes. )

The stirred batter is very delicate and sticky, and it is not easy to drip.

Brush the mold with oil and pour in the stirred batter.

Ferment in a warm place to twice the height, put on the favorite dried fruit, wrap it with plastic wrap and punch holes.

Steam in a cage for 35 minutes.

After steaming, simmer for 3 minutes and take it out.

Release the mold without burning it.

This is the bottom.

Cut into pieces and eat it while it is hot.

Secondary fermentation: put the stirred batter in a warm place to ferment to twice its size, stir it with a scraper and exhaust it, and pour it into an oiled mold. The following steps are the same as those of primary fermentation.

This is secondary fermentation.

Comparing the two, they are both very good, and there is no big difference in taste.

Tips:

Gourmet is inseparable from everyone's life. Now there are so many ways to eat food. Everyone is constantly learning and making progress. So is food. After different people and different practices, it has been changing all the time. Different people have different tastes, although they taste different, there will be many people who like it. For eating, love is food. Please leave a message, comment and communicate together.