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How to make meat loaf?
The market practice of meat loaf is as follows:

Preparation of ingredients: pork tenderloin 500 grams, 5 grams of salt, 10 grams of sugar, star anise 2, ginger 1 piece.

Specific method: pork into the pot into the ginger and 2 star anise, cook for 5 minutes, fish out after draining the water and tear into long strips, the torn shredded meat poured into the pot and stir-fried, pouring salt and sugar oyster sauce seasoning, stir-fried and dried after the water squeezed into the crumbs can be!