Yes

Yes

Crab foods are incompatible

Crabs cannot be eaten with sweet potatoes, pumpkins, honey, oranges, pears, pomegranates, and tomatoes , cantaloupe, peanuts, snails, celery, persimmons, rabbit meat, loach, schizonepeta, and eggplant if eaten together will cause food poisoning; do not drink cold drinks when eating crabs, as it will cause diarrhea.

Crab is a delicacy that many people love to eat. However, if crabs are eaten mixed with some foods, they will cause adverse reactions. Therefore, you should pay special attention to the following taboos after eating crabs:

Do not eat persimmons after eating crabs: "Yingshan Zhengyao" records: "Persimmons and pears cannot be eaten together with crabs." From the perspective of food and medicinal properties, persimmons and crabs are both cold in nature. If they are eaten together, coldness will hurt the spleen and stomach, and people with weak constitutions should avoid it. Persimmons contain tannic acid, and crabs are rich in protein. When the two meet, they solidify into tannins. Acid protein is not easy to digest and hinders digestive function, causing food to remain in the intestines for fermentation, causing vomiting, abdominal pain, diarrhea and other food poisoning phenomena.

Do not drink tea after eating crabs: When eating crabs, the best drink is warm rice wine. It is best not to drink tea before and after eating crabs. Because crab legs and gills inevitably contain some bacteria, drinking alcohol and vinegar can kill them. Our gastric juice also has a certain bactericidal ability, but after drinking tea, the gastric juice will be diluted, and the bactericidal effect will be greatly reduced; and tea and Like persimmons, they also contain tannic acid, which can cause gastrointestinal discomfort when eaten with them. Therefore, avoid drinking tea when eating crabs and within one hour after eating crabs.

Do not eat peanuts after eating crabs: peanuts are sweet and mild in taste, with a fat content of 45%. Greasy things can easily cause diarrhea when exposed to cold and sharp things, so crabs should not be eaten with peanuts, especially those with weak stomachs. Avoid it.

Do not eat cold drinks after eating crabs: Cold drinks such as ice water, ice cream and other cold drinks can lower the temperature of the gastrointestinal tract. Eating them with crabs will definitely cause diarrhea. Therefore, you cannot eat it with crabs, and you cannot eat cold drinks immediately after eating crabs.

Do not eat loach after eating crabs: According to the "Compendium of Materia Medica": "Loach is sweet, flat and non-toxic. It can warm the mind, cure cough and diuresis, and prevent yang." It can be seen that its nature is warm and tonic. Crab is cold and sharp in nature and has the opposite function, so the two should not be eaten together.

Do not eat pears after eating crabs: Tao Hongjing's "Famous Doctors" records: "Pear is cold and sharp, and eating too much will harm people." In addition, there is a folk saying that eating pears and drinking boiled water can cause diarrhea. Pears are sweet in taste and cold in nature, while crabs are also cold in nature. Eating the two at the same time can easily hurt the stomach and intestines.

Do not eat cantaloupe after eating crabs: Cantaloupe is sweet melon, which is sweet, cold and slippery, and can remove heat and relieve constipation. Eating it with crabs is harmful to the gastrointestinal tract and can easily cause diarrhea.