You can use embryo orchid to make shredded pork, as follows:

Ingredients: lean meat, embryo orchid, ginger, pepper, pepper and shallot.

1, peeled, shredded and salted for a while.

Step 2 slice the meat

3. Prepare a small amount of materials

4. Pour the rapeseed oil into the pot. When the oil is cooked, let it dry for a while and then add pepper, ginger slices and dried peppers (to prevent pepper paste). Pour in the meat and stir fry.

5. Squeeze the salted orchid and put it in the pot.

6, stir evenly, without adding salt, add chicken essence to the pot.