1, steaming: this is the simplest way to eat, but also all people will have to, will be freshly bought fish, shrimp, crab clean, remove the bundled plastic and fishing nets, loaded into the iron pot, directly on the steamer steaming pot, after 20 minutes of steaming, will be full of fresh, such as delicious steamed shrimp crawler, steamed rhubarb flower, steamed scallops, steamed Dafei crab, are very tasty. This is one of the easiest and most traditional ways to consume seafood.

2, deep-fried: a lot of small seafood, in fact, not only can be steamed way to cook it, you can also use the deep-fried way to make food, such as deep-fried small yellowtail, such as fried oysters, such as deep-fried gabardine shrimp, are the most classic seafood dishes to eat are also very, fresh crisp, so cooking is not only tasty, but also simpler to make, and these unknown small seafood, but also because of this special cooking method. Also because of this special cooking method, on the table of high-grade restaurants.

3, raw food: in fact, a mention of raw seafood, the first thing that comes to mind is definitely Japan, because Japan has always been a self-proclaimed expert in raw food, in fact, in ancient China has the habit of eating seafood raw, is later on the Japanese came to our country to bring this diet back to the country, and gradually carry forward the development of the country's raw seafood, the most classic raw seafood dishes, such as raw oysters, raw seafood, seafood, seafood, seafood, seafood, seafood, seafood, seafood, seafood, seafood, seafood, seafood and seafood. For example, raw oysters, raw gaba shrimp, raw sea cucumbers, raw pickled crabs, raw clams, these edible methods in our country's coastal cities also have this habit, so raw food has also become one of the local characteristics of seafood eating way.

4, fried food to eat: fried food to eat seafood ways and means, from a long time ago, basically all the seafood, can be used to fry the way of cooking to eat, such as fried squid flowers, fried seafood for the whole family, sweet and sour shrimp balls, and fried pike crabs, are among the most classic fried seafood dishes in the food, in fact, whether it's fried, stir-fried and deep-fried, fried food is certainly the best choice of the full range of flavors, and the home-cooked food. In fact, there are many fried seafood dishes, such as chives fried scallop meat, such as chives fried sea intestines, such as green pepper fried bird shells, as well as stir-fried clams, these home cooking is also very tasty, and are used to fry the method of cooking, so that the fried is also the most classic seafood dishes in the eating method.