Recipes for coronary heart disease

Ingredients: 15 grams of Radix Pseudostellariae, 10 grams of Poria (Poria cocos), 10 grams of Acorus, 10 grams of Polygala, 10 grams of Salvia miltiorrhiza, 8 grams of Guizhi, 5 grams of licorice, 10 grams of Ophiopogon japonicus, 10 grams of Ligusticum chuanxiong, 6 grams of Schisandra chinensis, 10 grams of Corydalis Corydalis, and 15 grams of keel. Usage: Decoction in water, one dose per day

Function: Replenishing heart qi, replenishing heart yang, nourishing heart yin, and calming mind

Yiqi Huoxue Decoction

Ingredients: 15 grams of Codonopsis pilosula (ginseng), 12 grams of Ophiopogon japonicus, 8 grams of Schisandra chinensis, 15 grams of Trichosanthes melon peel, 8 grams of Guizhi, 15 grams of Salvia miltiorrhiza, 15 grams of Chuanxiong rhizome, 15 grams of red peony root, 15 grams of Curcuma zedoaria, 10 grams of safflower. gram. Function: Warm yang and replenish qi, activate blood circulation and unblock meridians. Indications: Coronary heart disease, angina pectoris 1 (chest blockage and heartache)

Recipe for chest tightness

Composition: 20 grams of fragrant leaf root bark, 25 grams of spring wood, and 1 fresh pig heart.

Usage: Put the above two herbs into the pig's heart, then put the pig's heart into a clay pot, cover it, steam it for 1 hour, and eat the meat and drink the soup while it's hot. Take 1 pig heart every day and you will be cured after taking it for 7 days.

Note: You can usually drink selenium-rich jellyfish tea to consolidate the curative effect.