Materials: half a catty of tofu, about a catty of spinach, a small section of green onion leaves.

Spinach stewed tofu practice is as follows:

1, spinach, remove the root, remove the bad leaves, wash and spare.

2, tofu washed and spare, green onion leaves washed and spare.

3, tofu cut long strips, scallion leaves cut small sections.

4, the pot of water, boiling hot, blanching treatment.

5, fish out just blanched spinach.

6, put oil in the pot, put the tofu saute.

7, into the chopped green onion leaves stir fry.

8: Add water to the pan.

9, put in the appropriate amount of salt, pour soy sauce, and then add spinach.

10, large fire boil, you can get out of the pot, it is finished.