Jinhua ham can be cooked in ten minutes. According to relevant information, there are many ways to make Jinhua ham. The easiest way is to fry ham with green pepper. Then cut Jinhua ham into pieces, put it in a pot and boil it in water for about half an hour. After cooking, take it out and rinse it, scrape off the dirt on it, cut it into thin slices, wash and cut the green pepper and red pepper, pat the garlic flat and cut it into pieces, wash and cut the garlic moss into small pieces, then put it all in the oil pan, sprinkle some salt and cut it into small pieces.