Meat dishes can remove their fishy smell and add flavor.

Thyme seasoning can be put directly into the dishes to be cooked. It is often used to marinate meat. It can remove fishy smell, add fragrance and improve taste. It can also be used in pickles, Adding it when making soup can enhance the fragrance of the dish and the delicious taste of the soup. In Europe, thyme is directly mixed with other seasonings, put into meat fillings or stuffed into chicken, and grilled.

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Notes:

Each food has different ways to combine it, and the food has different effects on improving the body. Among them, thyme does not Not everyone is suitable for consumption. If it is not combined properly, it will harm your health.

Women with high blood pressure and pregnancy should avoid eating thyme. It is best not to eat herbs such as thyme during pregnancy. Spicy herbs must have the effect of promoting qi and relieving pain. Most of the drugs that promote qi also have the effect of promoting blood circulation. Taking them during pregnancy may cause miscarriage.

Baidu Encyclopedia-Condiments