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The practice of pig's trotters, soybean and astragalus soup, and how to make pig's trotters, soybean and astragalus soup
Ingredients of pig's trotters, soybeans and astragalus soup

pig's foot

A handful of soybeans

condiments

Astragalus membranaceus

Angelica sinensis 3 tablets

5 red dates

Lycium barbarum proper amount

3 slices of ginger

Proper amount of salt

step

1. Preparation materials: Fructus Lycii, Fructus Jujubae, Radix Astragali, Radix Angelicae Sinensis and Ginger.

2. Soak soybeans 1 hour or more in advance.

3. A pig's trotter, washed clean.

4. Cook the trotters to remove the fishy smell and grease.

5. Put all the ingredients in a saucepan and stew for 4 hours.

6. stew, add some salt and stew for 5 minutes. The soup is not greasy at all, only a thin layer of oil.