There are 44 universities with food quality and safety majors in China, among which South China University of Technology ranks first, China Agricultural University ranks second and Jilin University ranks third. The following is the ranking list of universities specializing in food quality and safety:

Name of universities specializing in food quality and safety

1 South China University of Technology

2 China Agricultural University

3 Jilin University

4 East China University of Science and Technology

5 China Pharmaceutical University

6 Hefei University of Technology.

7 Huazhong Agricultural University

8 Southwest University

9 South China Agricultural University

1 Nanchang University

11 Nanjing Agricultural University

12 Northwest A&F University

13 Jiangsu University

14 Shaanxi Normal University

1 5 Hainan University

16 Central South University for Nationalities

17 Central South University of Forestry and Technology

18 Northeast Agricultural University

19 Shanxi Agricultural University

2 Qiqihar University

21 Jining Medical College

22 Henan University of Technology

2 3 Guangdong Ocean University

24 Anhui Agricultural University

25 Henan University of Science and Technology

26 Southwest University for Nationalities

27 Jiangxi Agricultural University

28 Yangtze University

29 Chongqing Normal University

3 Hubei University of Traditional Chinese Medicine

3 1 Qingdao Agricultural University

32 Chengdu College

33 Harbin University of Commerce

34 Shandong Agricultural University

35 Wuyi College

36 Yunnan Agricultural University

37 anhui science and technology university

38 Inner Mongolia Agricultural University

39 Shaanxi university of technology

4 Tarim University

41 Wuhan Institute of Bioengineering

42 Chutian College of Huazhong Agricultural University

43 Hubei Institute of Science and Technology

44 Shandong Wanjie Medical College.