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What are the specialties of Qiandao Lake worth recommending?
The specialties of Qiandao Lake are Qiandao Lake dried fish, Shanyue hemp embroidery, kiwi fruit, Tangcun seedless persimmon and wild Ge Fen.

1, dried fish in Qiandao Lake

Qiandao Lake is an important freshwater lake, where there are many freshwater fishes. Nearly 90 kinds of freshwater fishes in Qiandao Lake can be made into various aquatic products. Fishermen catch the fish in Qiandao Lake, and then expose or bake the fish to make all kinds of dried fish with different tastes. Dried fish can be stored for a long time and can be eaten directly or used as a material to make other delicacies. Dried fish is the most common specialty in Qiandao Lake.

2, Yamagata hemp embroidery

Shanyue hemp embroidery is a local hemp fabric in Chun 'an. Shanyue hemp embroidery has a very long history, which can be traced back to 1700 years ago. Shanyue hemp embroidery is woven by rubbing the thread with hemp and then bleaching the yarn. The patterns of Yamagata embroidery are also very auspicious, and generally, patterns with auspicious meanings, such as "Dragon wind is auspicious" and "Birds are facing the wind", are selected. Shanyue hemp embroidery can be hung on the wall as an ornament, and can also be used as a curtain or apron for many purposes.

3. Kiwifruit

Qiandao Lake is the largest county in Zhejiang Province, which is dominated by hills and mountains, so there are a lot of wild fruits. wild kiwifruit, which is famous for its reputation as "the king of fruits", is rich in sugar, vitamins and organic acids, and has many medical effects such as anticancer. If it is autumn, the kiwifruit is ripe, and there are cheap kiwifruit from the mountains in the countryside in the streets and alleys of Qiandao Lake.

4. Tangcun seedless persimmon

Persimmon is a specialty of Chun 'an, and Tangcun seedless persimmon is the most famous. It is beautiful in shape, crystal clear in color, orange red and pleasant, soft and juicy, sweet and delicious. After peeling, cutting, smoking, drying and other procedures, the inexhaustible persimmon can be made into persimmon, which is soft and sweet and is a good companion for home travel.

5. Wild Ge Fen

Wild Ge Fen is a traditional specialty of Chun 'an. It is a pure natural wild starch extracted from wild pueraria lobata, which was listed as a tribute in the Ming Dynasty. Ge Fen has high nutritional value and certain medicinal value: it can promote fluid production to quench thirst, diminish inflammation and detoxify, prevent heatstroke and diarrhea, and clear away heat and moisten lung. Ge Fen is very convenient to eat. Just add a proper amount of boiling water to Pueraria lobata powder and mix well, and it can be eaten. It tastes smooth, fragrant and fragrant. It is a good summer product and an ideal food for the elderly, pregnant women and children.