1, the main ingredients: river shrimp 400 grams of leeks 150 grams of 3 people

2, Accessories: 40 grams of oil, 3 grams of salt, 2 grams of sugar, 2 grams of monosodium glutamate.

3, leek picked and cleaned and cut into sections.

4, small river shrimp clean.

5, put oil in the pot, put ginger slices burst incense.

6, pour into the river shrimp.

7, stir fry until the river shrimp turn red.

8: Add cooking wine and stir well.

9: Sample and set aside.

10, the pan and then add oil, oil is hot, pour in leeks.

11, leeks a little soft, into the small river shrimp.

12, add salt, sugar, monosodium glutamate (MSG), stir-fry evenly can be out of the pan.