A bowl of authentic southern bean jelly is not only bean jelly, but also grass cake, fairy hairpin and grass jelly. Adding honey and sugar water is a smooth and delicious dessert.

There are two kinds of bean jelly in the south. One is in the southeast, where Fujian and Guangdong are the main areas. The bean jelly people say is grass jelly. The grass jelly is completely different from the turtle paste. It is a kind of grass jelly which is made by boiling water with dry herbs, filtering off grass residue, adding sweet potato powder and waiting for solidification. After solidification, a bowl of dark grass jelly is ready.

There is another kind of bean jelly, which refers to the white bean jelly in Sichuan and Chongqing, that is, ice powder, which is actually transparent. The most common way to eat is to pour the syrup made of old brown sugar, and it is best to eat some particles of old brown sugar in the syrup, which is the proof of a good pot of brown sugar water.