2, brush the shell, and then continue to brush the crab belly, where there is a triangle on the belly, also open the toothbrush brush.
3. Then brush the crab mouth.
4. Brush the gap between the crab's feet and shell with a toothbrush.
5, brush the crab heel, the gap between the feet, and then brush hard, these places have special bacteria.
6. Next, brush crab feet, big feet and small feet.
7. Brush the crab shell carefully for three times and clean water for three times. Now let's gut, first remove the horns from the crab's stomach.
8. Remove the crab shell.
9. Throw away the back shell, because the internal organs and crab hearts are on it. If there is crab roe, take away the triangle in the middle of the crab shell. If there is no crab roe, throw away the back shell and there will be no meat.
10, remove the crab mouth.
1 1. Take out the crab gills and rinse them with clean water.
12, the crab is clean and ready to cook.