Red-heart papaya is a type of papaya. Because of its red flesh, it is named "red-heart papaya" in order to distinguish it from other types of papayas. There is a saying that has been circulating in the market: red papaya is genetically modified. So, is this statement correct? Is red papaya good or not?
Introduction to red papaya
Red papaya is produced in the charming Sanya City of Hainan. Hainan has a tropical and subtropical monsoon climate with high temperature and rain, long summer and no winter, and is the most hot and humid place in my country. Rich area suitable for growing tropical crops. Papaya is a tropical fruit. Hainan has abundant sunshine and a large temperature difference between day and night, making it easy to grow papaya.
The naturally mature red papaya tree is very rich in nutrients and contains a large amount of papaya, papain, chymosin, tomato hydrocarbons, vitamins B, C, E, sugar, protein, fat, and carotene. , cryptoxanthin, thymeflavin, cryptoxanthin cyclic ammonia compound, etc., which maximize the natural effects of breast enlargement, beautification, and weight loss, and are the best natural care products for women to "beauty and nourish their skin."
Hainan red papaya has a super smooth texture and melts in your mouth. The meat is super delicate, juicy and delicious, and the fruity taste is extremely sweet. It makes people have endless aftertaste. If you eat it once, you will fall in love with it for a lifetime.
Are red papayas genetically modified? 1. Most of them are genetically modified.
Red-fleshed papayas are basically genetically modified papayas, but they are not harmful to the human body and can be eaten with confidence. In fact, papayas in most areas of the world are genetically modified fruits. The reason why they are genetically modified papayas is because they were introduced to solve the problem of yield reduction caused by papaya ringspot virus. Moreover, the technology of genetically modified papayas is already very mature. The Ministry of Agriculture of my country announced as early as 2010 The introduction of genetically modified papayas for commercial cultivation was approved in 2016, indicating that genetically modified papayas are very safe. 2. Nutrition of red-fleshed papaya
In fact, red-fleshed papaya is papaya, which is rich in a variety of common nutrients as well as unique nutrients such as papaya enzyme, papain, and papaya. These ingredients are essential for strengthening the body. It has certain effects on human immunity and auxiliary treatment of various diseases. It can increase appetite, promote digestion, enhance skin tissue activity, moisturize and whiten, decompose fat, and assist in weight loss. Of course, the rumored breast enlargement effect is not very good. obvious. 3. Genetically modified fruits
People are still worried about the safety of genetically modified fruits, because many genetically modified foods are currently unsafe, mainly because the current genetically modified technology is not mature enough, which may cause some difficulties. Expected negative effects, such as causing food poisoning, food allergies, etc. For now, although the potential harm of genetically modified foods exists, actual results show that they are not that serious, or the current side effects are very small, and they can basically be eaten with confidence.
Efficacy and functions of red papaya 1. It contains an enzyme that can digest protein, which is beneficial to the body’s digestion and absorption of food, so it has the effect of strengthening the spleen and eliminating food. It can also stimulate the secretion of female hormones and stimulate the ovaries to secrete estrogen. 2. It contains more than 17 kinds of amino acids, especially rich in tryptophan and lysine, both of which are essential amino acids for the human body. Tryptophan helps with sleep and analgesia, and lysine fights fatigue and improves concentration. 3. It contains a large amount of papaya, which has anti-tumor effects, can prevent the synthesis of carcinogen nitrosamines in the human body, and has strong anti-cancer activity on lymphoid leukemia cells. 4. It contains rennet, which has a lactation effect. 5. It contains carotene, which can maintain the health of skin and eyes, improve skin problems, and help protect the body from free radical damage. 6. It contains protein, which can promote skin metabolism and anti-aging effects, and has beauty and skin care effects. 7. It contains papaya and papain, which have anti-tuberculosis bacilli and parasites (such as tapeworms, roundworms, whipworms, amoeba), etc., so it can be used to kill insects and fight tuberculosis.