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All kinds of loofah soup (17 sheets)

Category: heat-clearing and detoxicating recipes, heatstroke prevention recipes, fire-reducing pharyngitis recipes, oral ulcer recipes, hypertension recipes, beauty beauty recipes? [2]?

Technology: Cooking tastes sweet and eating breakfast, Chinese food and dinner.

Ingredients: loofah 400g.

Accessories: 20 grams of soybean, winter bamboo shoots/0/00 gram of kloc, 30 grams of mushroom (fresh).

Seasoning: 50g vegetable oil/2 g kloc-0/5g sesame oil.

method of work

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200g of towel gourd, 0/5g of water-soaked mushroom/kloc-0, 3g of sesame oil10g, 3g of monosodium glutamate, 0g of refined salt15g, 30g of vegetable oil and 500g of clean water.

Peel the loofah, wash it, and cut it into rolling blades. Wash the mushrooms and cut them into small pieces. 2. Set the wok on fire, add vegetable oil, heat it, pour in loofah, stir-fry for a while, add salt, then add mushrooms and water.

Pour it into the pot and boil it, add monosodium glutamate and sesame oil, and serve in a bowl!