Five-kernel stuffing: As a traditional taste of moon cakes, five-kernel stuffing has always been very popular. The moon cakes with authentic five-kernel stuffing are especially delicious. The stuffing inside is very strong and you can eat many flavors. General five kernels include: walnut kernel, melon seed kernel, peanut, white sesame seed, hazelnut kernel and so on. A bite is delicious.
Beef stuffing: The beef stuffing of beef stuffing moon cakes is not pure beef and mutton, but will continue to be mixed with other things, such as white sesame seeds and lotus seeds, so the taste is not salty, but sweet and salty. The choice of beef is to choose shredded beef for convenience. If it is air-dried beef or beef granules, it may feel that it cannot be bitten.
Egg yolk stuffing: Egg yolk stuffing generally refers to egg yolk and will continue to be mixed with red bean paste. Generally, cooked red bean paste is wrapped in duck egg yolk, and then mooncake skin is wrapped outside the stuffing. It's not easy to get tired of eating like that, and this filling can also be made into souffle, which is also crisp and delicious. Moon cakes have both family and beautiful significance. Every Mid-Autumn Festival, in addition to eating moon cakes, you can also enjoy the moon with your family. You can pay more attention to the elderly at home at ordinary times. Bring moon cakes, which are the old people's favorite taste. They often go home to have a look and eat together. Old people will be very happy.