How to make potato forks in northern Shaanxi is the most authentic material for potato forks in northern Shaanxi.
Potatoes, flour, green peppers, bean sprouts and white onions.
working methods
1. Wash and shred green peppers, wash and shred bean sprouts, and shred white onions.
2. Scrape and wash the potatoes, rub them into silk with a processor, and slowly sprinkle flour while stirring, so that the potatoes are evenly covered with flour. Steam in the pot 15 minutes. Note that shredded potatoes should not be washed with water, and flour should be wrapped with potato starch. If washed with water, the flour will be too thick and uneven.
3. Spread out the steamed potatoes and let them cool. Because fried potatoes will break.
4. Add oil to the wok and heat it. Add shredded onion, shredded green pepper and bean sprouts and fry until cooked. Then add the cooled shredded potatoes and stir fry.
5. Add salt and monosodium glutamate to taste. Friends who like spicy food can also add Chili powder.
Authentic practice of Chongqing potato flower, how to make Chongqing potato flower delicious, main ingredient potato 1Kg auxiliary ingredient coriander 20g shallot 20g broken ear root 30g oil pepper 50g pepper noodles 15g salt 20g soy sauce 30g sesame oil 20g chicken essence 5g.
step
Chongqing snack potato flower steps 1 1. 1 coriander, shallots and broken ears, and chop them for later use.
Steps of Chongqing Snack Potato Flower 22. Peel and cut the potatoes. Here is a special knife. If not, you can also cut the hob block.
Steps of Chongqing Snack Potato Flower 33. Drain the potatoes, add a little salt and stir well, then stir-fry. Stir-fry those who like crispy taste less, and stir-fry those who like noodles more.
Steps of Chongqing Snack Potato Flower 44. Add the above paving materials into the fried potato flowers and stir well to serve. You can put seasoning according to your personal taste.
The method of potato balls, how to make potato balls delicious, and the routine steps of potato balls.
Production steps of potato balls 1 1. Peel potatoes, slice them, steam them, and press them into mud.
How to make potato balls step 22. Stir-fry minced onion (a little) in an oil pan, then add minced meat to stir fry, and then add 1 tbsp curry powder, salt, monosodium glutamate and pepper.
How to make potato balls step 33. Pour the fried stuffing into the mashed potatoes and mix well, then add a little starch and dough.
Step 44. Make the mashed potatoes into an oval shape, dip them in flour, egg liquid and bread crumbs, and fry them in the oil pan until golden brown.
The authentic method of egg-wrapped potatoes, how to make delicious steps and materials of egg-wrapped potatoes.
food
300g of potato, 50g of sweet potato skin, 4 eggs, sour cowpea, onion, pepper noodles, Chili powder, spiced powder and salt.
working methods
working methods
1. Prepare raw materials in advance.
2. Wash and peel the potatoes and steam them in a steamer for later use.
3. Cut the onion into flowers when steaming potatoes; Cutting sour cowpea into small particles; Soak the skin with water.
4. Break up the eggs, add some salt, and fry them into egg skins in a pot for later use.
5. Put the steamed potatoes in a hot pot and shovel them into coarse particles for later use.
6. Put an appropriate amount of oil into the pot, add the skin of Polygonum cuspidatum and stir-fry for 1-2 minutes, then add potatoes, sour cowpeas, pepper noodles, Chili powder, allspice powder and salt and stir-fry evenly.
7. Sprinkle with chopped green onion and serve.
8. Finally, wrap the fried stuffing in the egg skin.
9. Just draw a cross on the back.
How to make potato bumps?
Two potatoes
Flour100g
Chopped green onions
Proper amount of salt
chilli powder
Proper amount of oil
Simple and delicious method for making potato bumps
Cut the potatoes into small cubes.
Uniform live flour
Steam on high fire 10 minute.
Add chopped green onion, pepper noodles, salt and hot oil and stir well, then add some vinegar and soy sauce and stir well.
delicious
How to make spicy potato chips, the method of spicy potato chips, and the steps of spicy potato chips
Spicy potato chips: 1 1 Cut the potato into pieces, rinse the starch with water and drain it for later use.
Making steps of spicy potato chips: 2. Twist ginger and garlic into powder and chop onion.
Steps of spicy potato chips: 3 3 Boil the oil until it smokes.
Steps of spicy potato chips: 4 4 Pour the potatoes into the oil, turn them over and fry them until golden brown. Overheat them or drain them to see your personal taste.
Steps of spicy potato chips: take out the oil control, add sauce, monosodium glutamate, single dip water, spiced powder, onion, ginger and minced garlic, and mix well.
Steps of spicy potato chips: 6 6 delicious spicy potatoes
Authentic potato fork, how to eat food with potato fork?
condiments
potato
500 grams
condiments
face
Proper amount
cabbage
Proper amount
carrot
Proper amount
Garlic moss
Proper amount
shredded meat
Proper amount
Welsh onion
Proper amount
thirteen?incense
Proper amount
Weijixian soy sauce
Proper amount
dark soy sauce
Proper amount
step
1. Peel potatoes
tear up
Add the right amount of flour.
blend evenly
5. Prepare the steamer and wet the drawer cloth
Prepare accessories
7. Cut back on auxiliary materials
8. Steamed
9. Stir the oil in a hot pan.
10. Stir-fried chopped green onion, stir-fried thirteen-spice sauce, the taste is extremely fresh.
1 1. shredded carrot
12. Dish and stir fry
13. Add salt and stir-fry chicken essence with soy sauce.
14. Stir-fried potato fork.
15. Turn off the fire after stir-frying
16. Pots and plates
skill
Suitable for all kinds of vegetables.
Frying potatoes is a common practice. How to make authentic fried potatoes? How to cook Tujia fried potatoes?
1. Peel potatoes, wash and drain for later use. Put vegetable oil in the pot, stir-fry potatoes, stir-fry slowly over medium heat, and keep turning.
2. After the skin turns yellow, remove it for use, leave the bottom oil in the pot, stir-fry shallots and potatoes together.
3. Add salt, add Chili powder and stir well.